Comwell Køge Strand

Dedicated and innovative chef who can create food joy, memories and the framework for our culinary expression at Comwell Køge Strand

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Dedicated and innovative chef who can create food joy, memories and the framework for our culinary expression at Comwell Køge Strand

At Comwell, we focus on hospitality, service and good guest contact, and we don't compromise on the quality of what we deliver - even if it sometimes goes really fast. This places great demands on our employees and managers, which is why we only look for the best. In return, we promise that you'll have an exciting and challenging job where you'll have the opportunity to make a difference.

As Head Chef at Comwell Køge Strand, you'll have an everyday life with lots of guests, challenges and great colleagues. We are looking for a dedicated Head Chef with a vision for our future expression. You must therefore be ambitious and passionate about creating our culinary DNA on the food scene.

About the position

  • Responsible for budget and key figures

  • Taking care of the daily operations in the kitchen in collaboration with the team

  • Inspire and lead the team to a motivating and creative workday

  • Creative development of our menus

  • Optimising eco-accounting, food waste and the green line

  • Control of raw materials

  • Training new students and colleagues

  • Shift planning

We expect you to

  • Are a trained chef and have experience from similar positions

  • Passionate about cooking and leading a team that delivers high quality

  • Has a passion for food and wine and appreciates good, fresh ingredients

  • See health, environment and good taste as natural companions

  • Outgoing and collaborative - both in the kitchen and across the house

  • Can keep an overview in a busy environment and contribute with good humour

  • Intention to make a positive difference and provide good hospitality to both guests and colleagues

  • Work with presence and precision to create harmonious experiences

We offer

  • A place in the management team with the opportunity to make your mark on development and guest experience

  • An autonomous position where you and your team create results that can be seen and felt

  • A work environment focused on health, well-being and teamwork

  • A flat organisation with a short path from idea to action

  • A workplace in exciting development, where we work daily for people and the environment

Additional information
For more information about the position, you are welcome to contact Hotel Director Pernille Pokriva at ppo@comwell.com

How to apply
We only accept applications online. Click on the Apply nowFill out the application form and attach your application, CV and any attachments.

Application deadline: 29-09-2025
#Cook #Cchef #Cook #LineCook #ChefDePartie #AlacarteKok #Grillkok #Kogekyndig #Gastronom #GrillChef #KitchenStaff #Souschef #SousChef #AssistantChef #VicekitchenSecond #DeputyChef #TeamLeaderKitchen #AssistantChef #KitchenSecond #DeputyChef
Applications are handled by: Comwell Køge Strand

Job details

Send your application today to be considered

Application deadline: 29-09-2025
Remember to mention in your application that the position has been seen at Hospitunity

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